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Lowcountry Job Opportunities

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Building Construction Adjunct Instructor

Technical College of the Lowcountry is recruiting Adjunct instructors to teach Building Construction classes for the upcoming academic year.
Company: Technical College of the Lowcountry
Location: Beaufort, SC

Director of Restaurants and Bars

Manages all restaurant operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars and Room Service. As a department head, directs and works with the food and beverage/culinary management team and employees to successfully execute all restaurant operations. Strives to continually improve guest and employee satisfaction and maximize the financial performance in areas of responsibility.
Company: The Westin Hilton Head Island Resort & Spa

Groundskeeper

Monitor property grounds to ensure a pleasant appearance. Maintain lawns by mowing, edging, raking leaves, and performing other lawn maintenance functions. Wash, clean, and re-fuel all equipment after use. Maintain flower beds, baskets, and boxes by watering, removing weeds, trimming, and performing other maintenance. Remove and bag trash from all exterior trash cans. Maintain the appearance of fountains, planters, or other grounds features by cleaning, replacing or making repairs. Maintain the appearance and safety of sidewalks, driveways, cart paths, or parking lots by filling in cracks
Company: The Westin Hilton Head Island Resort & Spa

Gate Guard

Patrol all areas of the property; assist guests with room access. Monitor Closed Circuit Televisions, perimeter alarm system, duress alarms, and fire life safety system. Lock property entrances when required. Conduct daily physical hazard inspections. Respond to accidents, contact EMS or administer first aid/CPR as required. Assist guests/employees during emergency situations. Notify appropriate individuals in the event of accidents, attacks, or other incidents. Defuse guest/employee disturbances. Call for outside assistance if necessary.
Company: The Westin Hilton Head Island Resort & Spa

Food and Beverage Operations Manager

Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the expectations of the customers on a daily basis. Maintains the operating budget, and verifies that standards and legal obligations are followed. Develops specific goals and plans to prioritize, organize, and accomplish work..
Company: The Westin Hilton Head Island Resort & Spa

Driver

Transport guests to/from assigned destinations using property vehicle. Document all trips prior to the start of and at the conclusion of each trip. Park vehicle in designated location when not in use. Inspect property vehicles for damage and cleanliness. Check tire pressure and fluid levels for property vehicle, and refuel as necessary. Notify appropriate personnel of any vehicle maintenance needs. Document all vehicle incidents (i.e., damages, accidents) and provide reports of incidents to manager/supervisor.
Company: The Westin Hilton Head Island Resort & Spa

Cook

We’re hiring Line Cooks to join the opening team at Origin Coffee Bar on Hilton Head Island and individuals to join the bustling team in Savannah, GA. This is a fast-paced, detail-oriented kitchen where we care about quality, consistency, and clean work.
Company: Origin Coffee Bar

Barista

Origin Coffee Bar exists to make days brighter and coffee better. We’re hiring warm, motivated individuals who care deeply about people and great hospitality.
Company: Origin Coffee Bar