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Baking and Pastry Instructor

JOB PURPOSE The instructor reports directly to the Culinary and Hospitality Division Dean and is responsible for the delivery of quality instruction and management of students enrolled in any Culinary, Baking and Pastry, or Hospitality program. Responsibilities occur in the area of instructional development, teaching performance, student advisement, college and community service instructional management and professional development.
Company: Technical College of the Lowcountry
Location: Bluffton, SC

Computer Technology Instructor

Job Purpose: The instructor is responsible to the Division Dean for Business & Industrial Technologies for the delivery of quality instruction and management of students enrolled in Computer Technology courses and advisement of students in the Computer Technology programs. Responsibilities occur in the areas of instructional development, teaching performance, advisement, professional development, college/community services, and instructional management.
Company: Technical College of the Lowcountry
Location: Beaufort, SC

Associate Vice President Academic Affairs

Job Purpose The Associate Vice President of Academic Affairs mid-level administrative position within a university or college, primarily responsible for overseeing the day-to-day operations of academic programs, including curriculum development, faculty development, student success initiatives, program assessment, and accreditation.
Company: Technical College of the Lowcountry
Location: Beaufort, SC

Trades Specialist IV

Job Purpose Leads the planning and operational activities of the College’s physical plant facilities on all campuses. Ensures all sites and facilities of the College are functional, well-maintained, safe, clean and attractive.
Company: Technical College of the Lowcountry
Location: Beaufort, SC

API and Data Integration Intern - United Way

United Way is seeking an enthusiastic and driven API and Data Integration Intern to join our team for a unique project involving beta testing of a new API (Application Programming Interface) and to conduct proof-of-concept analysis for a new data warehouse.
Company: United Way of the Lowcountry
Location: Beaufort, SC

Lead Cook @ Marriott's Grande Ocean

At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world. As a leader in leisure travel, we take pride in delivering meaningful moments while having fun and growing our skills—and you can too!
Company: Marriott Vacation Club

Front Desk/Concierge (Part-time)

The Front Desk/Concierge plays a key role in creating exceptional experiences for the members and guests of Berkeley Hall Club. As the first point of contact, both in person and over the phone, you will provide outstanding service by managing reservations, assisting with event coordination, and ensuring that the Club’s facilities and services meet the highest standards. Your role is essential in fostering a welcoming, efficient, and professional environment, making each interaction memorable. You will be responsible for managing the Golf Cottage Rental Program, supporting the day-to-day
Company: Berkeley Hall Club
Location: Bluffton, SC

Line Cook/Roundsman

Prepares culinary meals for members and guests, executing the menus, ensuring a high level of performance and guest satisfaction. Guest satisfaction revolves around high food quality and overall dining experience. The cook is responsible for the daily preparation of food items in all areas of the kitchen to include pantry, hot line and banquets. Ensures all programs and services are conducted and fulfilled in a manner consistent with the goals and objectives of Berkeley Hall Club.
Company: Berkeley Hall Club
Location: Bluffton, SC